Hot Cheesy Artichoke and Spinach Dip

  1 cup fresh mushrooms, minced 1 TB minced garlic 2 TB margarine 12 oz jar marinated artichoke hearts, drained and chopped 10 oz frozen spinach, thawed 1 1/2 cups mayo 1 12 oz package of Kraft Expertly Paired Mozzarella and Parmesan shredded cheese 12 oz whipped cream cheese 1 jar black olives, chopped 1…

Super Easy Scrambled Eggs in Crescent Boats

8 eggs, scrambled 1 package of Pillsbury Crescents Unroll Crescent rolls in one large piece. Pull apart into four smaller blocks. (Two of the triangles make one small block) Roll the blocks out a bit thinner. Place into small pie plates ( I used oval shaped) and bake per can instructions. While Crescents are baking,…