Goulash

Ingredients:

2 cups noodles, cooked and drained

1 cup Beyond Meat, browned

1 cup frozen onions/peppers, thawed

1 small can tomato sauce

1 small can green chilies, drained

1/2 can diced tomatoes (flavored style), drained

1 tsp minced garlic

1 tsp Worcestershire sauce

Directions:

Mix all ingredients, except meat and noodles.

Add meat and noodles.

Heat until bubbly in large pan.

Sprinkle sugar to taste to cut the acid of the tomatoes.

Top with grated cheese if needed.

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