Salmon Patties

Salmon Patty

4 packages salmon

1 cup mashed potatoes (can also use  small chunks frozen potatoes o’brian, thawed)

1 heaping tablespoon mayo

2 eggs

1 onion, chopped  (or  1/2 cup frozen, thawed)

1 small bell pepper chopped (or 1/2 cup frozen,thawed)

1 1/2 sleeves crackers, crushed

Mix all ingredients except 1 sleeve of crackers. Shape patties and roll in remaining sleeve of cracker crumbs. Drop into hot oil in skillet and mash flat. Fry first side until brown and crispy, flip over and fry other side. Top browned side with ketchup while frying other side.

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