Thanksgiving Crock Pot Ham

4 lb pre-cooked ham

1 can pineapple slices

1/2 cup brown sugar

 

Cut ham in half and put in long crock-pot, large side down

Melt brown sugar in drained pineapple juice

Arrange pineapple slices on ham

Pour melted sugar and juice in bottom of crock pot

Cook on low for 3-4 hours.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s